Cooking & Baking
Related: About this forumWhat's for Dinner, Sat., July 5, 2025
Shrimp and salmon stuffed peppers. The peppers are gold. Stuffing will also have zucchini bits, grated carrot, quinoa, and onion. I plan on putting one in the air fryer and saving the rest for another meal. Topped with buttered crumbs.
Kombucha: ginger.
Dessert: cantaloupe with chopped mint and lemon juice. Cold Earl Grey tea to go with it.

Jilly_in_VA
(12,452 posts)Grilled sirloin steak
Mexican street corn salad
Beverage and dessert of choice
BOSSHOG
(43,337 posts)My sister in laws coconut crème pie. And later Busch Lite LimeBeer.
applegrove
(126,923 posts)democrank
(11,663 posts)Eggplant Parmesan over a small bed of pasta
Green salad with tomatoes, walnuts and balsamic dressing
Lemon water
No dessert unless I throw together a quick pan of homemade brownies. Wish my neighborhood had a pie truck.
Marthe48
(21,287 posts)Getting my picnic food in stages
elleng
(140,188 posts)pineapple with coconut muffin!! for desert, and LOTS of home made chocolates!
Berry refresher iced drink.
Ice cream LATER.
chowmama
(856 posts)I used up a half pint of home-canned ground beef and tomato paste (aka hamburger slop) which I seasoned with herbs, my last onion, and dry vermouth. Cooked my last stock of rotelli pasta, at 5.4 ounces. (I may get more, but really, we prefer penne and we have pounds of that.) Topped it with a half carton of ricotta and grated Parmesan from the freezer. Pitched it in the oven at 350 and left it there till it was good and brown.
Tasty, and there's now a little more room in the fridge.
Chocolate chip ice cream before bedtime.
Good Evening