What's for Dinner, Sun., Nov. 23, 2025

[NJCher]

Baba ganoush and olive crackers.

Falafel.

Naan bread.

Tossed green salad with Green Goddess dressing.

Kombucha: ginger blueberry

Dessert: Light vanilla ice cream over apple crisp. Toasted walnuts on top.

[Marthe48]

1. Broasted chicken and

Butternut squash roasted with chile infused olive oil.

[applegrove]

2. Rosemary & garlic rack of lamb. New potatoes with butter and chives.

Salad with dandelion leaves, chinese radish and tomatoes.

[mike_c]

3. leftovers

I've spent way too much time in the kitchen the last couple of days. But we got most of our entertaining done for Thanksgiving November 2025.

[Yonnie3]

4. Soup

Using up stuff that has been around a while. Leftover turkey breast and stock from the freezer plus long grain brown rice, celery, carrots and onion. Also some chicken broth from a carton in the pantry. TJ has a cold so she appreciated the comfort food.

Ducky got a bit of turkey meat and skin plus some sliced broccoli stalk that I had blanched and refrigerated. He loves his broccoli.

[democrank]

5. Easy, breezy omelette

Tomato, bacon, avocado, cheddar omelette with dollop of Raye’s of Maine ginger mustard
Grilled biscuit
Water with lemon
No desert……sad

[Emile]

6. Leftover chili, salad later.

Good Evening

[Cairycat]

7. Rumbledethumps

https://scottishscran.com/rumbledethumps-recipe/

I am working my way through Outlander on Netflix, so decided to have something Scottish tonight.
Sides are green beans with lemon and dill, and grapefruit.

[chowmama]

8. Oven fried chicken drumsticks and a veg casserole

DH wants to try a combination of peanuts and curry powder for the chicken coating. Sure, why not? I'll give it a try. Maybe I'll use the Penzey's Rogan Josh spice mixture, which is a little less hot and a little more sweet. I have a standard Madras type as well, but I want the milder today. I wonder what the coating texture will turn out like. Whatever, it won't go to waste.

The casserole is just Woolton Pie with mashed potatoes on top.

[Squeaky41]

9. Sunday dinner

Crab cakes with sauce.

Smashed double-cooked fingerling potatoes. (Mill Street recipe as guide)

A vegetable microwaved.

Ice cream.

[La Coliniere]

10. Salad Night

Romaine, red lettuce and spring mix was the base. Mixed in minced red onion, sliced radish, shredded carrot and red cabbage and tossed it all with homemade walnut-balsamic dressing. Topped the salads with sliced tomatoes, pickled beets, sliced black olives, sliced avocado, chickpeas and vegan feta crumbles. Made pan toasted baguette slices to go with the salad. Cheers!🥂

[NJCher]

13. crazy about balsamic

I'm gonna' try that combo (wanut/balsamic). I like the balsamic glaze.

I also like red cabbage in salads, especially with yellow peppers. Great colors!

Your salad night sounds splendiferous!

[La Coliniere]

14. Thanks NJCher

Here’s my go-to recipe that I make in my Nutribullet blender. Very easy to make

Dr. Fuhrman’s Walnut-Balsamic Dressing
3/4 cup of cold water
1/3 cup balsamic vinegar
1/3 cup chopped walnuts
1/3 cup pitted dates
1.5 Tbsp Dijon mustard
1/2 tsp oregano (optional)
1/2 tsp garlic powder (optional)
Put all ingredients in the blender and blend until smooth. Adjust the recipe to your liking.

Besides salads, this dressing is great on sandwiches and wraps. Enjoy!

[NJCher]

15. sounds absolutely delicious!!

Plan on making for today's salad!

Thank you!!

[surrealAmerican]

11. random leftovers ...

... tonight, in an omelette, along with what I have been calling faux-coccia (because it's not really focaccia).

[elleng]

12. An awful Whopper Junior, after pick-up @ CVS.

FORTUNATELY , nice scenery around.

https://www.facebook.com/photo/?fbid=10165084315564610&set=a.10155009300259610

https://www.facebook.com/photo/?fbid=10165084248064610&set=a.10155009300259610

https://www.facebook.com/photo?fbid=10165084255864610&set=a.10155009300259610

https://www.facebook.com/photo/?fbid=10165084346184610&set=a.10155009300259610