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What's for Dinner, Mon., Dec. 8, 2025 [View all]
Cherry tomato, basil, and Persian cucumber salad with Balsamic vinegar.
Half a spaghetti squash a la' Marthe', with feta cheese, garlic, basil pesto, chopped tomatoes and Parmesan.
Herb-garlic tuna steak.
Kombucha: Mandarin passionfruit.
Dessert: Tapioca banana pudding. Hot Earl Grey with lavender added.
p.s. I learned about the lavender from a woman I met at my Indivisible socializer last night. It was a chance to listen to live music, they had a buffet, and I met several interesting people. The woman who told me about the lavender is an equine therapist and she used to work at the horse farm just down the street from my house!
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