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Cooking & Baking

elleng

(141,926 posts)

11. I had something like this, leftover! Happy that chicken (NOT haddock!)

Reply to La Coliniere (Reply #7)

Mon Dec 8, 2025, 11:51 PM

Dec 2025

was dark meat.

TOMORROW, may have roasted salmon with Dijon-Honey Sauce. Salmon roasted in a garlicky olive oil marinade until tender. & Winter Vegetables, roasted carrots, parsnips, brussels sprouts, cauliflower, and red onion may finish it off.

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I had something like this, leftover! Happy that chicken (NOT haddock!) elleng Dec 2025 #11