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What's for Dinner, Fri., Dec. 12, 2025 [View all]
Soup. Making two kinds:
French onion
Chicken noodle with roasted root vegetables. Roasted carrots, onion, leeks, rutabaga. Butter noodles.
Different kinds of miniature sandwiches on rye: Swiss cheese & corned beef, mesquite chicken with horseradish cheddar, plant-based chorizo, tuna salad with banana peppers.
Salad, tossed redtip and spicy mustard greens. Cucumber, scallion, yellow pepper. Feta cheese crumbles. Lemon vinaigrette. Also cherry tomatoes in balsamic.
Kombucha: Pineapple.
Dessert: Banana tapioca pudding. Hot orange Tazo tea.
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