Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

Cairycat

(1,863 posts)

5. Momos and potstickers

Reply to NJCher (Original post)

Tue Mar 10, 2026, 08:13 PM

Tuesday

The momos were from Aldi, had a vegetable filling, and came with a spicy chili garlic sauce. The potstickers were filled with leek and tofu, and my son made a dipping sauce with soy sauce, rice wine vinegar, lime juice, sriracha, sugar and toasted sesame oil. They got a small package of baby bok choy at the Asian store where the potstickers came from, and my son augmented that with some leftover broccoli.

My dessert is a few Easter M&Ms and a few jelly beans.

Edit history

Please sign in to view edit histories.

Recommendations

1 members have recommended this reply (displayed in chronological order):

AllBlue

5 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Tues., Mar. 10, 2026 [View all] NJCher Tuesday OP

Dumplings in ramen stock, egg roll & decafe tea irisblue Tuesday #1

Pot roast Yonnie3 Tuesday #2

Fish Sandwiches La Coliniere Tuesday #3

Same as last night. Pulled pork barbecue Emile Tuesday #4

Momos and potstickers Cairycat Tuesday #5